High-fat/high-carbohydrate diets have been proved to be associated with series metabolic syndromes and can lead to non-communicable diseases.In this paper, recent cohort studies and animal experiments about the influences of Apparel Accessories macro-nutrients (carbohydrate, fat and protein) with different ratios to organisms were overviewed.The re
INTRODUCTION: Superior vena cava syndrome (SVCS) is caused by a blood flow obstruction through the superior vena cava.It occurs mostly due to intrathoracic malignancy and is one of the oncological urgencies.Up to 10 % of all right sided intrathoracic malignancies are complicated by SVCS.The therapy of choice is urgent irradiation of the thorax.CASE
Lime stabilization has been and still is one of the most preferred methods for stabilization of expansive soils.However, in the recent times, utilization of solid waste materials in soil stabilization has gained prominence as an effective means to manage wastes generated from various sources.In this work, an attempt has been made to utilize waste m
In the title compound, C25H17NO4, the indolizine fused naphthaquinone unit is approximately planar [r.m.s deviation = 0.0678 Å] and Puppets makes a dihedral angle of 57.82 (5)° with the benzene ring of the methoxybenzene group.The naphthoquinone O atoms deviate, in the same sense, from the mean plane of the fus
The effect of adding sourdough with lactic acid bacteria (Lactobacillus plantarum M616) on dough quality and the sensory scores, specific volume, crumb firmness, and spread ratio of resultant Chinese steamed bread were studied.The moisture content of crumb and texture characteristics of the Chinese steamed bread with sourdough during storage were a